Multigrain Crackers

• OK
  wheat flour (wheat flour, folic acid, iron, niacin, riboflavin, thiamin)
• OK
  wholewheat flour

  A basic milled flour made from the whole grain of wheat, including bran and germ. Used for baking breads and other baked goods.
• OK
  sunflower oil

  A neutral-tasting culinary oil pressed from sunflower seeds, rich in unsaturated fats and commonly used for frying and dressings.
• OK
  five grain blend (5%) (cracked wheat, brown rice, cracked rye, brown flax seeds, millet)
• OK
  sugar

  Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
• OK
  raising agents - ammonium carbonate

  Leavening agent used in baking; historically ammonium carbonate is used in some crackers and cookies. Can release ammonia and CO2 when heated.
• OK
  sodium carbonates; barley malt extract
• OK
  salt

  Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
• OK
  onion powder

  Dried and ground onion used as a seasoning to impart onion flavor.
• OK
  sea salt

  A basic mineral-rich salt derived from evaporated seawater, used as a seasoning and preservative.
• UPF
  flavouring

  A generic additive used to impart or enhance flavor; can be synthetic or derived from natural sources.

Other crackers & crispbreads Nomi has checked — these ones aren't ultra-processed.

• Rosemary & olive crackers Marks & Spencer Not UPF
• Unsalted rice cakes The co-operative Not UPF
• Ryvita Dark Rye Ryvita Not UPF
• Крънч AEA Not UPF
• Spicy Thai Style Crackers Sainsbury’s Not UPF
• Finn Crisp FINN CRISP Not UPF
• The Original Crunchy Rye Breads Ryvita Not UPF
• Peter's Yard Original Sourdough Crackers Peter's Yard Not UPF
• Rosemary & Sea Salt Sourdough Crackers Peter’s Yard Not UPF
• Tartines craquantes Froment Maître Jean Pierre Not UPF