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Protein Chocolate Mousse by Aldi
Aldi

Protein Chocolate Mousse

Barcode 4088600559735
Scanned  23  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Protein Chocolate Mousse is ultra-processed.

Classified as ultra-processed because it contains industrial additives and formulations including modified starch, flavouring, carrageenan, guar gum, acesulfame K, and sucralose, which fall under NOVA group 4 ingredients (emulsifiers, thickeners, artificial sweeteners, and flavourings).

Ingredients

3 ultra-processed markers
  • OK
    skim milk
    Low-fat milk from which the fat portion has been removed; a basic dairy ingredient used as a beverage or in cooking.
  • OK
    milk protein (6%)
  • OK
    low fat cocoa powder* (4%)
  • OK
    whipping cream
    A dairy cream with around 30–36% fat, suitable for whipping and making desserts like mousse and toppings.
  • OK
    beef gelatin
    Animal-derived gelling agent from bovine collagen, used to set jellies, gummies, and desserts.
  • UPF
    modified starch
    Starch that has been chemically or physically modified to alter its thickening, texture, or stability properties; commonly used as a thickener or stabilizer in processed foods.
  • UPF
    flavouring
    A generic additive used to impart or enhance flavor; can be synthetic or derived from natural sources.
  • OK
    carrageenan
    A seaweed-derived thickening and gelling agent used to modify texture in foods.
  • OK
    guar gum; lactase
  • UPF
    acesulfame k
    Artificial sweetener used as a sugar substitute in beverages and foods.
  • OK
    sucralose. whipped with nitrogen. "rainforest alliance certified. find out more at ra.org. allergy advice: for allergens
  • OK
    see ingredients in bold. this pot contains a single serving. nutrition per pot (200g) typical values 647kj/

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Common questions about Protein Chocolate Mousse

Is Protein Chocolate Mousse ultra-processed?

Yes — Protein Chocolate Mousse by Aldi is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because it contains industrial additives and formulations including modified starch, flavouring, carrageenan, guar gum, acesulfame K, and sucralose, which fall under NOVA group 4 ingredients (emulsifiers, thickeners, artificial sweeteners, and flavourings).

Which ingredients in Protein Chocolate Mousse are ultra-processed?

Nomi flags 3 ingredients in Protein Chocolate Mousse as ultra-processed markers: modified starch, flavouring, acesulfame k. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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