Arla

Dessert Lacté Protein Caramel Salé

Barcode 4100290077617

Scanned 54 times by Nomi users

Yes — Dessert Lacté Protein Caramel Salé is ultra-processed.

Classified as ultra-processed due to presence of industrial additives and sweeteners including erythritol, steviol glycosides (artificial/intense sweeteners), stabilisers (carrageenan, guar gum), an emulsifier (sodium citrate), and added flavouring (arôme naturel).

Ingredients

2 ultra-processed markers

OK

milk

A dairy liquid produced by mammals, used as a beverage or cooking ingredient.
OK

milk proteins

Proteins derived from milk (such as casein or whey proteins) used to improve texture, nutrition, or emulsification.
OK

édulcorants : érythritol et glycosides de stéviol
OK

stabilisants : carraghénanes et gomme guar
OK

salt

A mineral compound used as a seasoning and preservative; is a fundamental food ingredient.
UPF

lactase

Enzyme preparation that breaks down lactose into glucose and galactose, often used in lactose-free products; an extracted enzyme additive.
OK

émulsifiant (citrate de sodium)
OK

sulfate de zinc
OK

bcaa : leucine
OK

isoleucine et valine
UPF

natural flavor

Flavoring agent derived from natural sources used to impart specific tastes.
OK

carbonate de de magnésium
OK

vitamine d3

Swap it for something less processed

See all Puddings & Desserts →

Other puddings & desserts Nomi has checked — these ones aren't ultra-processed.

Common questions about Dessert Lacté Protein Caramel Salé

Is Dessert Lacté Protein Caramel Salé ultra-processed?

Yes — Dessert Lacté Protein Caramel Salé by Arla is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed due to presence of industrial additives and sweeteners including erythritol, steviol glycosides (artificial/intense sweeteners), stabilisers (carrageenan, guar gum), an emulsifier (sodium citrate), and added flavouring (arôme naturel).

Which ingredients in Dessert Lacté Protein Caramel Salé are ultra-processed?

Nomi flags 2 ingredients in Dessert Lacté Protein Caramel Salé as ultra-processed markers: lactase, natural flavor. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.