chicken seasoning

• OK
  sea salt

  A basic mineral-rich salt derived from evaporated seawater, used as a seasoning and preservative.
• OK
  smoked salt (salt, smoke)
• OK
  raw cane sugar

  Granulated sugar derived from sugar cane; a common sweetener used in cooking and baking.
• OK
  to mato
• OK
  paprika

  A ground spice made from dried red peppers (Capsicum species), used for color and flavor in many cuisines.
• OK
  garlic

  A bulbous aromatic spice used to impart savory flavor in cooking; can be used fresh, sautéed, roasted, or in powder form.
• OK
  chilli

  Chilli (chili pepper) is a pungent fruit used to add heat and spice to dishes. It is a natural plant product and widely used as a basic food ingredient.
• OK
  rosemary

  A fragrant herb used fresh or dried to season dishes and compounds like oils and butters.
• OK
  thyme

  A small, woody perennial herb with fragrant leaves used to flavor dishes, soups, and stews.
• OK
  sage

  An aromatic herb (Salvia officinalis) used to flavor meats, stuffings, and sauces; leaves are edible.
• OK
  coriander (cilantro seeds)

  Dried seeds of the coriander plant (Coriandrum sativum). Warm, citrusy flavor used ground or as whole seeds in spice blends and curries.
• OK
  turmeric

  A bright orange-yellow root commonly used as a spice and for its active compound curcumin, with warm, earthy, slightly peppery flavor.
• OK
  fenugreek
• OK
  fennel seed
• OK
  cumin

  A warm, earthy spice from the seeds of the Cuminum cyminum plant, common in spice blends.
• OK
  black pepper

  A common spice made from dried peppercorns of the Piper nigrum plant, used to add pungent heat and aroma to dishes.
• OK
  clove. allergen advice: may also contain cereals containing gluten
• OK
  eggs

  A versatile animal-derived protein from hens; basic ingredient in many dishes and baked goods.
• OK
  milk

  A dairy liquid produced by cows; a basic, widely used food ingredient.
• OK
  almonds

  Edible seeds of the Prunus dulcis tree; mildly sweet, versatile in sweet and savory dishes, rich in healthy fats, protein, and micronutrients.
• OK
  mustard

  Seeds and/or prepared mustard used as a spice or condiment; a basic spice/condiment ingredient in cooking.
• OK
  celery

  A crunchy, fibrous stalk vegetable commonly used fresh in salads, soups, and as a garnish. Rich in water and nutrients like vitamin K and folate.
• OK
  sesame seeds and peanuts. average

Other cooking & baking products Nomi has analysed ingredient by ingredient.

• Wholemeal bread flour By sainsbury's, Wholesome Not UPF
• Yeast Easy Bake Sachets Allinson's UPF
• Gluten Free Self Raising White Flour Doves farm UPF
• Organic Fair Trade Extra Virgin Raw Coconut Oil Lucy bee Not UPF
• Puff Pastry Sainsbury's UPF
• Ready Rolled Puff Pastry Chef Select UPF
• SUNFLOWER OIL COOKING SPRAY Solesta UPF
• golden breadcrumbs paxo Not UPF
• Organic Classic Canadian Maple Syrup Buckwud Not UPF
• Olive oil Fry light UPF