Co Op

Salami Milano

Barcode 5000128892940

Scanned 7 times by Nomi users

Yes — Salami Milano is ultra-processed.

Classified as ultra-processed because it contains curing and functional additives characteristic of NOVA 4: preservatives (potassium nitrate, sodium nitrite) and an antioxidant (sodium ascorbate). The base ingredients (pork, salt, sugar, spices, garlic) are minimally processed/processed, but the use of these industrial additives makes the final product UPF.

Ingredients

2 ultra-processed markers

OK

pork (97%)
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
OK

sugar

Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
OK

white pepper

A spice ground from ripe peppercorns with the outer husk removed, used to impart mild heat and aroma to dishes.
UPF

potassium nitrate and sodium nitrite

Curing agents used in processed meats and other preserved foods; inorganic salts that promote color and safety by inhibiting microbial growth.
OK

garlic

A bulbous aromatic spice used to impart savory flavor in cooking; can be used fresh, sautéed, roasted, or in powder form.
UPF

sodium ascorbate

Antioxidant additive used to prevent oxidation and extend shelf life in foods; a salt form of vitamin C.

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Common questions about Salami Milano

Is Salami Milano ultra-processed?

Yes — Salami Milano by Co Op is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because it contains curing and functional additives characteristic of NOVA 4: preservatives (potassium nitrate, sodium nitrite) and an antioxidant (sodium ascorbate). The base ingredients (pork, salt, sugar, spices, garlic) are minimally processed/processed, but the use of these industrial additives makes the final product UPF.

Which ingredients in Salami Milano are ultra-processed?

Nomi flags 2 ingredients in Salami Milano as ultra-processed markers: potassium nitrate and sodium nitrite, sodium ascorbate. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.