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HIGH FIBRE CREAM CRACKERS by Jacob's, Jacobs
Jacob's, Jacobs

HIGH FIBRE CREAM CRACKERS

Barcode 5000137159614
Scanned  124  times by Nomi users
Ultra-Processed Food (UPF)

Yes — HIGH FIBRE CREAM CRACKERS is ultra-processed.

The crackers contain refined vegetable oils (palm and sunflower), which are industrially processed ingredients associated with ultra-processed foods in the NOVA system. Other components like wheat flour, added fibre (inulin), pea, wheat bran, salt, yeast, and sodium bicarbonate are not, on their own, ultra-processed, but the presence of refined vegetable oils is sufficient to classify the overall product as ultra-processed.

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Common questions about HIGH FIBRE CREAM CRACKERS

Is HIGH FIBRE CREAM CRACKERS ultra-processed?

Yes — HIGH FIBRE CREAM CRACKERS by Jacob's, Jacobs is ultra-processed, so it counts as a UPF (ultra-processed food). The crackers contain refined vegetable oils (palm and sunflower), which are industrially processed ingredients associated with ultra-processed foods in the NOVA system. Other components like wheat flour, added fibre (inulin), pea, wheat bran, salt, yeast, and sodium bicarbonate are not, on their own, ultra-processed, but the presence of refined vegetable oils is sufficient to classify the overall product as ultra-processed.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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