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Cream of Tomato Soup by Heinz
Heinz

Cream of Tomato Soup

Barcode 5000157062673
Scanned  249  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Cream of Tomato Soup is ultra-processed.

The product is classified as ultra-processed (UPF) because it contains industrially processed additives and extracts, specifically modified cornflour (a chemically modified starch) and spice extracts and herb extract, which are industrially extracted flavoring agents. These ingredients go beyond basic culinary processing as defined in the NOVA classification.

Ingredients

1 ultra-processed marker
  • OK
    tomatoes (89%)
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
  • OK
    modified cornflour sugar
  • OK
    rapeseed oil
    A basic culinary oil pressed from rapeseeds (Brassica napus). Used for frying, baking, and dressings. Neutral flavor.
  • OK
    dried skimmed milk
    Dried skimmed milk is powdered milk with fat removed, used as a dairy ingredient to provide protein and calcium.
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
  • OK
    cream (milk)
    Dairy cream made from milk, a basic culinary ingredient.
  • OK
    milk proteins
    Proteins derived from milk (e.g., casein, whey proteins) used as a food ingredient to add texture, nutrition, or functional properties.
  • OK
    acidity regulator - citric acid
  • UPF
    spice extracts
    Concentrated flavouring derived from spices; a processed extract used to impart aroma or taste.
  • OK
    herb extract
    Derived from herbs to impart aroma or flavor; can be used as a natural flavoring or aroma ingredient.

Healthier alternatives

Reviewed by Nomi

Similar products that aren't ultra-processed — swap and keep the flavour.

Swap it for something less processed

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Other ready meals Nomi has checked — these ones aren't ultra-processed.

Common questions about Cream of Tomato Soup

Is Cream of Tomato Soup ultra-processed?

Yes — Cream of Tomato Soup by Heinz is ultra-processed, so it counts as a UPF (ultra-processed food). The product is classified as ultra-processed (UPF) because it contains industrially processed additives and extracts, specifically modified cornflour (a chemically modified starch) and spice extracts and herb extract, which are industrially extracted flavoring agents. These ingredients go beyond basic culinary processing as defined in the NOVA classification.

Which ingredients in Cream of Tomato Soup are ultra-processed?

Nomi flags one ingredient in Cream of Tomato Soup as an ultra-processed marker: spice extracts. See the full ingredient breakdown above for what each one is.

What are healthier alternatives to Cream of Tomato Soup?

Nomi has reviewed similar products that are not ultra-processed, including Cream of tomato soup by M&S, Cream of Tomato Soup by Yeo Valley. See the healthier alternatives above for details.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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