Heinz

Heinz Salad Cream 30% less fat

Barcode 5000157075253

Scanned 35 times by Nomi users

Yes — Heinz Salad Cream 30% less fat is ultra-processed.

Classified as ultra-processed because it contains industrial additives and sweeteners, notably the artificial sweetener acesulfame K, as well as cornflour used in a formulated ready-to-eat condiment.

Ingredients

No ultra-processed markers

OK

water

Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
OK

spirit vinegar

A clear, distilled vinegar typically made from fermented alcohol (ethanol) and used for pickling, flavoring, and preservation.
OK

rapeseed oil

A basic culinary oil pressed from rapeseed (canola). Used for frying or dressing.
OK

sugar

Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
OK

cornflour

Ground corn starch used as a thickening agent in cooking and baking.
OK

pasteurised egg yolks (4%)
OK

mustard

Seeds and/or prepared mustard used as a spice or condiment; a basic spice/condiment ingredient in cooking.
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
OK

sweetener - acesulfame k
OK

colour - riboflavin. allergens: see ingredients how to store: after opening refrigerate and eat within 8 weeks best before see cap. shake well before use good to know: no artificial colours
OK

flavours or preservatives suitable for vegetarians bottle - plastic widely recycled

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Common questions about Heinz Salad Cream 30% less fat

Is Heinz Salad Cream 30% less fat ultra-processed?

Yes — Heinz Salad Cream 30% less fat by Heinz is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because it contains industrial additives and sweeteners, notably the artificial sweetener acesulfame K, as well as cornflour used in a formulated ready-to-eat condiment.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.