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Chocolate Biscuits by Twix
Twix

Chocolate Biscuits

Barcode 5000159557344
Scanned  13  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Chocolate Biscuits is ultra-processed.

Classified as ultra-processed because the ingredients include industrial additives and formulations: glucose syrup (sirop de glucose), palm fat (matière grasse de palme), emulsifier soy lecithin (émulsifiant – lécithine de soja), and added flavouring/aroma (arôme). These are hallmarks of NOVA ultra-processed foods.

Ingredients

2 ultra-processed markers
  • OK
    sugar
    A basic, single-ingredient sweetener derived from sugarcane or sugar beet.
  • UPF
    glucose syrup
    A liquid sweetener made from hydrolyzed starch (glucose), commonly used in foods.
  • OK
    wheat flour
    Milled from wheat, a common basic staple used as a base dry ingredient in baking and cooking.
  • OK
    matière grasse de palme
  • OK
    cocoa butter
    Fat extracted from cacao beans; a basic fat used in chocolate making and confectionery.
  • OK
    whole milk powder
    Powdered milk obtained by removing water from fresh whole milk, used to provide dairy solids and flavor.
  • OK
    skim milk powder
    Dried dairy product made by removing fat from milk; a basic dairy ingredient used for fortification or as a powder form for reconstitution.
  • OK
    defatted cocoa powder
    Powder obtained from cocoa beans with most of the fat removed; used to provide cocoa flavor with lower fat content.
  • OK
    salt
    A mineral compound used as a seasoning and preservative; is a fundamental food ingredient.
  • OK
    emulsifier (soy lecithin)
    A common emulsifier derived from soy, used to blend fats and liquids in foods.
  • OK
    vanilla extract
    A traditional vanilla flavoring extract used to impart vanilla flavor.
  • UPF
    baking powder (e500)
    Leavening agent used to make baked goods rise; typically a mixture of acid and base (sodium bicarbonate) with a dry carrier. In this form, it is a ready-to-use ingredient.
  • OK
    arôme. (peut contenir: fruits à coque, autres céréales contenant du gluten). le chocolat blanc contient des matières grasses végétales en plus du beurre de cacao

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Common questions about Chocolate Biscuits

Is Chocolate Biscuits ultra-processed?

Yes — Chocolate Biscuits by Twix is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because the ingredients include industrial additives and formulations: glucose syrup (sirop de glucose), palm fat (matière grasse de palme), emulsifier soy lecithin (émulsifiant – lécithine de soja), and added flavouring/aroma (arôme). These are hallmarks of NOVA ultra-processed foods.

Which ingredients in Chocolate Biscuits are ultra-processed?

Nomi flags 2 ingredients in Chocolate Biscuits as ultra-processed markers: glucose syrup, baking powder (e500). See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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