Yes — Savory Crackers is ultra-processed.
Classified as ultra-processed because the ingredients include palm oil, which is a highly refined industrial oil considered a UPF ingredient under NOVA guidelines. The rest of the list (fortified wheat flour, salt) is minimally processed and non-UPF, and the allergy statements do not change the classification.
Other crackers & crispbreads Nomi has checked — these ones aren't ultra-processed.
Italian torinesi breadsticks
Marks & Spencer
Not UPF
Slightly Salted Rice Cakes
Asda
Not UPF
Oatcakes
North Staffs
Not UPF
Seeded Oatcakes
Waitrose
Not UPF
Prawn Crackers
Sharwood's
Not UPF
Seeded Oatcakes
Marks & Spencer
Not UPF
Charcoal & Rye Sourdough Crispbread
Peter's Yard
Not UPF
Original Multi-grain baked crackers
Milton's
Not UPF
FINN CRISP ORIGINAL
Finn Crisp
Not UPF
Rye sourdough flatbread - M&S Food
Marks & Spencer
Not UPF
Yes — Savory Crackers by Carr's is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because the ingredients include palm oil, which is a highly refined industrial oil considered a UPF ingredient under NOVA guidelines. The rest of the list (fortified wheat flour, salt) is minimally processed and non-UPF, and the allergy statements do not change the classification.
Nomi flags one ingredient in Savory Crackers as an ultra-processed marker: palm oil. See the full ingredient breakdown above for what each one is.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.