Yes — Hazelnut chocolate spread is ultra-processed.
Not a great choice for everyday.
This hazelnut chocolate spread is ultra-processed because it contains sunflower lecithin, an industrial emulsifier used to create and maintain a uniform texture. The sugar and rapeseed oil are basic ingredients and do not independently make it ultra-processed. The remaining text appears to be nutrition and allergen information rather than additional ingredients.
Other sauces, condiments & spreads Nomi has checked — these ones aren't ultra-processed.
Date syrup
1001 delights
Not UPF
Smooth almond butter
Meridian
Not UPF
Peanut Butter
Manilife
Not UPF
Raspberry Conserve
Bonne Maman
Not UPF
Crunchy Peanut Butter
Maribel
Not UPF
Crunchy Peanut Butter
Maribel
Not UPF
Strawberry High Fruit Content Spread
St. Dalfour
Not UPF
Smooth peanut butter
Lidl
Not UPF
Smooth Peanut Butter
Maribel
Not UPF
Smooth Almond Butter
Maribel,Lidl
Not UPF
Yes — Hazelnut chocolate spread by Waitrose, Essential Waitrose is ultra-processed, so it counts as a UPF (ultra-processed food). This hazelnut chocolate spread is ultra-processed because it contains sunflower lecithin, an industrial emulsifier used to create and maintain a uniform texture. The sugar and rapeseed oil are basic ingredients and do not independently make it ultra-processed. The remaining text appears to be nutrition and allergen information rather than additional ingredients.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.