Waitrose

Single origin dark chocolate

Barcode 5000169567401

Scanned 21 times by Nomi users

Yes — Single origin dark chocolate is ultra-processed.

Classified as UPF because it contains emulsifier (soya lecithin), which is an industrial additive used as an emulsifier, placing it in NOVA group 4. Other ingredients (cocoa mass, cane sugar, cocoa butter, vanilla extract) are minimally processed/basic culinary ingredients.

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Other chocolate & sweets Nomi has checked — these ones aren't ultra-processed.

Common questions about Single origin dark chocolate

Is Single origin dark chocolate ultra-processed?

Yes — Single origin dark chocolate by Waitrose is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as UPF because it contains emulsifier (soya lecithin), which is an industrial additive used as an emulsifier, placing it in NOVA group 4. Other ingredients (cocoa mass, cane sugar, cocoa butter, vanilla extract) are minimally processed/basic culinary ingredients.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.