Tikka Masala Mild Curry Sauce

• OK
  water

  Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
• OK
  tomatoes

  Red or yellow fruit from the tomato plant, used fresh or processed in sauces, soups, and dishes.
• OK
  yogurt (9%) (milk)
• OK
  sugar

  Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
• OK
  double cream (3.5%) (milk)
• UPF
  modified maize starch

  A processed starch, often used as a thickener or binding agent in foods; may be treated to modify properties.
• OK
  onion

  A common bulb vegetable used as a base flavor in many cuisines. Crisp, pungent, sweet when cooked.
• OK
  rapeseed oil

  A basic culinary oil pressed from rapeseeds (Brassica napus). Used for frying, baking, and dressings. Neutral flavor.
• OK
  creamed coconut

  A coconut product made by processing coconut meat into a creamy paste or block, used as a dairy-free cream substitute or flavoring.
• OK
  ginger purée

  A smooth paste made from ginger, used to impart ginger flavor in sauces and dishes.
• OK
  ground spices

  Ground spices are dried aromatic plant parts (such as pepper, cumin, coriander) that have been milled into a powder. They contribute aroma and flavor and are used as a basic culinary ingredient.
• OK
  garlic purée

  Pureed garlic, often used as a flavoring base.
• OK
  desiccated coconut

  Finely shredded dried coconut meat with a mild, sweet coconut flavor commonly used in baking and confectionery.
• OK
  ground cumin

  A spice made from dried, ground seeds of Cuminum cyminum. Warm, earthy, slightly citrusy flavor commonly used in Indian, Middle Eastern, and Mexican cuisines.
• OK
  coriander leaf salt
• UPF
  whey protein concentrate

  Milk-derived protein concentrate obtained from whey, used as a food ingredient to boost protein content.
• OK
  lemon juice concentrate

  Lemon juice that has been concentrated by removing water; used as a souring agent or flavoring in foods.
• UPF
  lactic acid

  A naturally occurring organic acid used as a acidity regulator and preservative in foods; often added as E270 to adjust pH and inhibit microbial growth.
• OK
  caraway seeds

  Dried seeds of the Carum carvi plant, used as a warm, slightly citrusy spice in breads, sausages, and savory dishes.
• OK
  ground black pepper

  A fine powder made by grinding peppercorns (Piper nigrum); a common, pungent spice used to season savory dishes.
• UPF
  colour (paprika extract)

  Natural color additive derived from paprika used to impart a red-orange hue in foods.
• OK
  chilli powder. may also contain sesame

Other sauces, condiments & spreads Nomi has checked — these ones aren't ultra-processed.

• Tomato Ketchup Heinz Not UPF
• Sojasauce Kikkoman Not UPF
• Nutritional Yeast Flakes Engevita Not UPF
• Tomato Ketchup BIO Heinz Not UPF
• Salsa de Soja Kikkoman Not UPF
• Salsa di Soia Kikkoman Not UPF
• Geeta's Mango Chutney imp Geeta’s Foods Ltd Not UPF
• Spreadable Yeo Valley Organic Not UPF
• Tesco Houmous Tesco Not UPF
• Organic Houmous Sainsbury's,So Organic Not UPF