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No — Pizza Sauce is not ultra-processed.
The only ingredient listed is maize starch, which is a basic single-ingredient culinary starch and not an industrial formulation with additives. There are no artificial sweeteners, flavor enhancers, emulsifiers, refined syrups, or other ultra-processed additives present, so this product is not classified as ultra-processed according to the given NOVA-based rules.
Other sauces, condiments & spreads products Nomi has analysed ingredient by ingredient.
Aceto Balsamico Di Modena
Acentino
Not UPF
Classic Houmous
Meadow Fresh,Simply Sumptuous
UPF
Mayonnaise American Style
Heinz
UPF
Pesto alla genovese
Specially Selected
UPF
Marmite Yeast Extract
Marmite,Unilever
UPF
Pesto alla Genovese
Barilla
UPF
Tomato Ketchup
Heinz
UPF
Tomato Ketchup
Heinz
Not UPF
Real Mayonnaise
Hellmann's
UPF
Vegetable Fat Spread with 10% Olive Oil
Bertolli
UPF
No — Pizza Sauce by Loyd Grossman is not ultra-processed, so it is not a UPF (ultra-processed food). The only ingredient listed is maize starch, which is a basic single-ingredient culinary starch and not an industrial formulation with additives. There are no artificial sweeteners, flavor enhancers, emulsifiers, refined syrups, or other ultra-processed additives present, so this product is not classified as ultra-processed according to the given NOVA-based rules.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.