Yes — Lyle’s Golden Syrup is ultra-processed.
The ingredient list is valid and consists of partially inverted refiners syrup, which is an industrially processed inverted sugar syrup. Extracted, isolated, or synthesized additives, including industrially processed syrups like partially inverted refiners syrup, are considered ultra-processed according to NOVA. Therefore this product is classified as UPF.
Other cooking & baking Nomi has checked — these ones aren't ultra-processed.
Rapeseed Oil
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chilli packet
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Organic Extra Virgin Olive Oil
Tesco
Not UPF
Sunflower Oil
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Not UPF
Bicarbonate of soda
Dr. Oetker
Not UPF
Rapeseed oil
Tesco Finest
Not UPF
Tesco Virgin Organic Coconut Oil 300ML
Tesco
Not UPF
Shredded Beef Suet
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Not UPF
Wholemeal bread flour
By sainsbury's, Wholesome
Not UPF
Yes — Lyle’s Golden Syrup by Abram Lyle & sons is ultra-processed, so it counts as a UPF (ultra-processed food). The ingredient list is valid and consists of partially inverted refiners syrup, which is an industrially processed inverted sugar syrup. Extracted, isolated, or synthesized additives, including industrially processed syrups like partially inverted refiners syrup, are considered ultra-processed according to NOVA. Therefore this product is classified as UPF.
Nomi flags one ingredient in Lyle’s Golden Syrup as an ultra-processed marker: partially inverted refiners syrup. See the full ingredient breakdown above for what each one is.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.