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Clotted Cream Ice Cream by Kelly’s
Kelly’s

Clotted Cream Ice Cream

Barcode 5010238020355
Scanned  77  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Clotted Cream Ice Cream is ultra-processed.

Contains several ultra-processed ingredients and additives, including dried glucose syrup (an industrial sugar), butter oil (a refined milk fat fraction), emulsifier (mono- and diglycerides of fatty acids), stabilisers (locust bean gum, guar gum), flavourings, and colour (carotenes), which place it in the ultra-processed NOVA category.

Ingredients

5 ultra-processed markers
  • OK
    cornish whole milk
    A basic dairy milk produced in Cornwall, typically from cows. Used as a beverage or base in cooking and dairy products.
  • OK
    clotted cream
    A rich dairy product made by heating and incubating cream to form a thick, high-fat spread commonly served with scones in the UK.
  • OK
    sugar
    Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
  • UPF
    dried glucose syrup
    Concentrated, dried form of glucose syrup, a refined sweetener derived from carbohydrates.
  • UPF
    butter oil
    A concentrated fat blend derived from butter, often used for flavor and fat content in foods.
  • OK
    dried skimmed milk
    Powdered skimmed (fat-reduced) milk used as a dairy ingredient or in desserts; a basic dairy product.
  • UPF
    monoglycerides and diglycerides of fatty acids
    A food additive used as an emulsifier to help blend fats and water in processed foods. Derived from glycerol and fatty acids; commonly labeled as mono- and diglycerides (E471).
  • OK
    stabilisers (locust bean gum, guar gum)
    A combination of hydrocolloid stabilisers: locust bean gum (carob bean gum) and guar gum, used to thicken, gel, and stabilize emulsions in foods.
  • UPF
    flavourings
    Flavourings are additives that are used to enhance or impart flavor to food products. They are considered ultra-processed as they are synthetic or natural substances that are typically extracted, isolated, or synthesized for their flavor properties.
  • UPF
    color (carotenes)
    Food colorant derived from carotenes, used to impart or enhance yellow-orange hues in products.

Healthier alternatives

Reviewed by Nomi

Similar products that aren't ultra-processed — swap and keep the flavour.

Swap it for something less processed

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Common questions about Clotted Cream Ice Cream

Is Clotted Cream Ice Cream ultra-processed?

Yes — Clotted Cream Ice Cream by Kelly’s is ultra-processed, so it counts as a UPF (ultra-processed food). Contains several ultra-processed ingredients and additives, including dried glucose syrup (an industrial sugar), butter oil (a refined milk fat fraction), emulsifier (mono- and diglycerides of fatty acids), stabilisers (locust bean gum, guar gum), flavourings, and colour (carotenes), which place it in the ultra-processed NOVA category.

Which ingredients in Clotted Cream Ice Cream are ultra-processed?

Nomi flags 5 ingredients in Clotted Cream Ice Cream as ultra-processed markers: dried glucose syrup, butter oil, monoglycerides and diglycerides of fatty acids, flavourings, color (carotenes). See the full ingredient breakdown above for what each one is.

What are healthier alternatives to Clotted Cream Ice Cream?

Nomi has reviewed similar products that are not ultra-processed, including Organic Vanilla Ice Cream by Waitrose, Vanilla Ice Cream by Yeo Valley, Haagen Dazs Vanilla Ice Cream by Häagen-Dazs. See the healthier alternatives above for details.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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