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Half fat crème fraîche by Yeo Valley
Yeo Valley

Half fat crème fraîche

Barcode 5014067245873
Scanned  60  times by Nomi users
Not Ultra-Processed

No — Half fat crème fraîche is not ultra-processed.

The only listed ingredient is milk, which is a basic single-ingredient food with no additives or industrial formulations. Fermentation or fat reduction alone does not make a product ultra-processed under NOVA; the absence of additives and industrial sweeteners/emulsifiers means it is not classified as UPF.

Ingredients

No ultra-processed markers
  • OK
    milk
    A dairy liquid produced by cows; a basic, widely used food ingredient.

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Common questions about Half fat crème fraîche

Is Half fat crème fraîche ultra-processed?

No — Half fat crème fraîche by Yeo Valley is not ultra-processed, so it is not a UPF (ultra-processed food). The only listed ingredient is milk, which is a basic single-ingredient food with no additives or industrial formulations. Fermentation or fat reduction alone does not make a product ultra-processed under NOVA; the absence of additives and industrial sweeteners/emulsifiers means it is not classified as UPF.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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