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Olive Spread by Tesco
Tesco

Olive Spread

Barcode 5018374181121
Scanned  65  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Olive Spread is ultra-processed.

The product is classified as ultra-processed (UPF) because it contains industrial additives and highly processed ingredients, including palm oil (a highly processed refined oil), emulsifiers (mono- and diglycerides of fatty acids, sunflower lecithin), stabiliser (sodium alginate), preservative (potassium sorbate), colour (beta-carotene), and flavouring. These additives and processed fats are characteristic of NOVA Group 4 ultra-processed foods.

Ingredients

5 ultra-processed markers
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
  • OK
    olive oil (21%)
  • OK
    rapeseed oil
    A basic culinary oil pressed from rapeseeds (Brassica napus). Used for frying, baking, and dressings. Neutral flavor.
  • UPF
    palm oil
    A widely used edible oil pressed from the fruit of oil palms; a basic culinary oil but highly processed in many commercial products.
  • OK
    salt (1%)
  • OK
    emulsifiers (mono - and di-glycerides of fatty acids, sunflower lecithin)
  • OK
    stabiliser (sodium alginate)
  • UPF
    potassium sorbate
    Potassium sorbate is a widely used food preservative that inhibits the growth of molds, yeast, and some bacteria to extend shelf life.
  • UPF
    lactic acid
    A naturally occurring organic acid used as a acidity regulator and preservative in foods; often added as E270 to adjust pH and inhibit microbial growth.
  • UPF
    beta-carotene
    A natural or synthetic orange pigment used as a colorant in foods and supplements.
  • UPF
    flavouring
    A generic additive used to impart or enhance flavor; can be synthetic or derived from natural sources.

Healthier alternatives

Reviewed by Nomi

Similar products that aren't ultra-processed — swap and keep the flavour.

Swap it for something less processed

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Other sauces, condiments & spreads Nomi has checked — these ones aren't ultra-processed.

Common questions about Olive Spread

Is Olive Spread ultra-processed?

Yes — Olive Spread by Tesco is ultra-processed, so it counts as a UPF (ultra-processed food). The product is classified as ultra-processed (UPF) because it contains industrial additives and highly processed ingredients, including palm oil (a highly processed refined oil), emulsifiers (mono- and diglycerides of fatty acids, sunflower lecithin), stabiliser (sodium alginate), preservative (potassium sorbate), colour (beta-carotene), and flavouring. These additives and processed fats are characteristic of NOVA Group 4 ultra-processed foods.

Which ingredients in Olive Spread are ultra-processed?

Nomi flags 5 ingredients in Olive Spread as ultra-processed markers: palm oil, potassium sorbate, lactic acid, beta-carotene, flavouring. See the full ingredient breakdown above for what each one is.

What are healthier alternatives to Olive Spread?

Nomi has reviewed similar products that are not ultra-processed, including Spreadable Slightly Salted by Lurpak, Spreadable Lighter by Nordpak, Buttersoft by By sainsbury's. See the healthier alternatives above for details.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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