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Garlic and herb bites by Quorn
Quorn

Garlic and herb bites

Barcode 5019503044041
Scanned  14  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Garlic and herb bites is ultra-processed.

The product is ultra-processed because it contains several industrial additives and UPF ingredients, including flavourings, yeast extract, stabiliser methylcellulose, and gelling agent pectin. These ingredients go beyond basic culinary processing and are characteristic of NOVA ultra-processed foods.

Ingredients

3 ultra-processed markers
  • OK
    mycoprotein (38%)
  • OK
    sauce filling (17%) [water
  • OK
    rapeseed oil
    A basic culinary oil pressed from rapeseeds (Brassica napus). Used for frying, baking, and dressings. Neutral flavor.
  • OK
    garlic puree
    A simple mashed garlic cloves, sometimes with a small amount of oil or salt; used as a flavoring or base ingredient.
  • OK
    salted free range 𝐄𝐠𝐠 yolk (free range 𝐄𝐠𝐠 yolk, salt)
  • OK
    spirit vinegar
    A clear, distilled vinegar typically made from fermented alcohol (ethanol) and used for pickling, flavoring, and preservation.
  • OK
    parsley
    A fresh green herb used to flavor and garnish dishes; commonly added chopped leaves.
  • OK
    sugar
    Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
  • OK
    stabiliser; methylcellulose; salt]
  • OK
    𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫 (𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, calcium carbonate, iron, niacin, thiamine)
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
  • OK
    textured 𝐖𝐡𝐞𝐚𝐭 protein
  • OK
    onion
    A common bulb vegetable used as a base flavor in many cuisines. Crisp, pungent, sweet when cooked.
  • OK
    tapioca starch
    Starch extracted from cassava (tapioca root), used as a thickener and binder.
  • UPF
    flavourings
    Flavourings are additives that are used to enhance or impart flavor to food products. They are considered ultra-processed as they are synthetic or natural substances that are typically extracted, isolated, or synthesized for their flavor properties.
  • OK
    free range 𝐄𝐠𝐠 white powder
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
  • UPF
    yeast extract
    A flavor-enhancing extract produced from yeast cells, rich in amino acids and natural glutamates, commonly used to augment savory flavors.
  • OK
    yeast
    A living microorganism used as a leavening agent in baking.
  • OK
    onion powder
    Dried and ground onion used as a seasoning to impart onion flavor.
  • OK
    spices (black pepper, white pepper)
  • OK
    pectin
    A natural polysaccharide extracted from plant cell walls used as a gelling agent in jams, jellies, and desserts.
  • OK
    ammonium carbonate
    A leavening agent used in baking to produce gas and light texture; traditional in some regional baked goods.
  • UPF
    black pepper extract
    A concentrated extract from black pepper used to impart aroma and slight heat.

Swap it for something less processed

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Common questions about Garlic and herb bites

Is Garlic and herb bites ultra-processed?

Yes — Garlic and herb bites by Quorn is ultra-processed, so it counts as a UPF (ultra-processed food). The product is ultra-processed because it contains several industrial additives and UPF ingredients, including flavourings, yeast extract, stabiliser methylcellulose, and gelling agent pectin. These ingredients go beyond basic culinary processing and are characteristic of NOVA ultra-processed foods.

Which ingredients in Garlic and herb bites are ultra-processed?

Nomi flags 3 ingredients in Garlic and herb bites as ultra-processed markers: flavourings, yeast extract, black pepper extract. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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