Raspberry kefir

Barcode 5025840005126

Scanned 18 times by Nomi users

Yes — Raspberry kefir is ultra-processed.

Classified as ultra-processed because the ingredient list includes at least one additive/industrial ingredient: unspecified natural colour (an added colouring agent). Other ingredients (pasteurised milk, kefir cultures, raspberry purée, sugar, water, cornflour, lemon juice, lactase enzyme) are minimally processed or basic culinary ingredients, but the presence of an added colouring agent makes the overall product UPF under NOVA-style criteria.

Ingredients

No ultra-processed markers

OK

pasteurised cows milk fermented with live kefir cultures (86%)
OK

raspberry purée (6%)
OK

sugar

Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
OK

water

Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
OK

cornflour

Ground corn starch used as a thickening agent in cooking and baking.
OK

lemon juice concentrate

Lemon juice that has been concentrated by removing water; used as a souring agent or flavoring in foods.
OK

natural colour
OK

lactase enzyme

An enzyme that breaks down lactose into glucose and galactose, commonly added to dairy products to improve digestibility for lactose-intolerant individuals.

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Other dairy, eggs & yoghurt Nomi has checked — these ones aren't ultra-processed.

Common questions about Raspberry kefir

Is Raspberry kefir ultra-processed?

Yes — Raspberry kefir is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because the ingredient list includes at least one additive/industrial ingredient: unspecified natural colour (an added colouring agent). Other ingredients (pasteurised milk, kefir cultures, raspberry purée, sugar, water, cornflour, lemon juice, lactase enzyme) are minimally processed or basic culinary ingredients, but the presence of an added colouring agent makes the overall product UPF under NOVA-style criteria.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.