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No — Olive Gherkin Pickles is not ultra-processed.
The ingredient list is valid and consists mainly of water, olives, gherkins, salt, and basic acidity regulators/antioxidant (citric acid, lactic acid, ascorbic acid). These are common culinary acids and vitamin C, not industrial flavorings, refined syrups, emulsifiers, or other ultra-processed additives. According to the given criteria, these do not make the product ultra-processed.
Other fruit & vegetables products Nomi has analysed ingredient by ingredient.
No — Olive Gherkin Pickles is not ultra-processed, so it is not a UPF (ultra-processed food). The ingredient list is valid and consists mainly of water, olives, gherkins, salt, and basic acidity regulators/antioxidant (citric acid, lactic acid, ascorbic acid). These are common culinary acids and vitamin C, not industrial flavorings, refined syrups, emulsifiers, or other ultra-processed additives. According to the given criteria, these do not make the product ultra-processed.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.
