No — Kefir Natural Fermented Yogurt is not ultra-processed.
This kefir contains only organic milk and live kefir cultures, which are minimally processed ingredients typical of traditional fermented dairy. There are no industrial additives, refined syrups, artificial sweeteners, emulsifiers, or other markers of ultra-processing.
Other dairy, eggs & yoghurt products Nomi has analysed ingredient by ingredient.
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UPF
Natural Bio Yogurt
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Not UPF
Plain Soya Pot
Vemondo
UPF
Natural Proper Organic Bio Live Yeogurt
Yeo Valley
Not UPF
Greek style Honey
Yeo Valley
UPF
Authentic Greek Yoghurt
Taste The Difference
Not UPF
Kefir, Mango and Passion Fruit
Yeo Valley
UPF
Greek Style Natural Yogurt
Brooklea
Not UPF
Fruity favourites
Yeo Valley
UPF
Greek Style Natural Yogurt
Creamfields
Not UPF
No — Kefir Natural Fermented Yogurt by Yeo Valley Organic is not ultra-processed, so it is not a UPF (ultra-processed food). This kefir contains only organic milk and live kefir cultures, which are minimally processed ingredients typical of traditional fermented dairy. There are no industrial additives, refined syrups, artificial sweeteners, emulsifiers, or other markers of ultra-processing.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.