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6 Croissants by The Bakery
The Bakery

6 Croissants

Barcode 5052449179705
Ultra-Processed Food (UPF)

Yes — 6 Croissants is ultra-processed.

This product is ultra-processed because it contains several industrial additives, including emulsifier (mono- and diglycerides of fatty acids), colour (carotenes), flavouring, and a thickener (carob bean gum). These are characteristic of NOVA group 4 ultra-processed foods.

Ingredients

3 ultra-processed markers
  • OK
    wheat flour
    Finely ground cereal flour from wheat; a fundamental baking ingredient.
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
  • OK
    butter (21%) (milk)
  • OK
    yeast
    A living microorganism used as a leavening agent in baking.
  • OK
    sugar
    Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
  • OK
    wheat gluten
    Gluten from wheat; a protein complex used as a food ingredient to provide elasticity and structure in doughs and meat substitutes (e.g., seitan).
  • OK
    Skimmed Milk Powder
    Skimmed milk powder is made by removing water from pasteurized skim milk.
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
  • UPF
    mono- and diglycerides of fatty acids
    Emulsifier derived from fatty acids used to improve texture, stability, and mouthfeel in foods; commonly added to baked goods, margarine, and processed foods.
  • OK
    ascorbic acid (flour treatment agent)
    Ascorbic acid (vitamin C) used as a dough conditioner to strengthen gluten structure in flour.
  • UPF
    color (carotenes)
    Food colorant derived from carotenes, used to impart or enhance yellow-orange hues in products.
  • OK
    thickener (carob bean gum)
  • OK
    rye flour
    Finely milled flour produced from rye grains; a common cereal grain used in breads and baked goods.
  • OK
    malted barley flour
    Flour made from barley that has undergone malting to convert starches into fermentable sugars, often used in bread and beer production.
  • UPF
    flavouring
    A generic additive used to impart or enhance flavor; can be synthetic or derived from natural sources.
  • OK
    citric acid
    A natural organic acid used to balance acidity and preserve foods; a common food additive.

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Common questions about 6 Croissants

Is 6 Croissants ultra-processed?

Yes — 6 Croissants by The Bakery is ultra-processed, so it counts as a UPF (ultra-processed food). This product is ultra-processed because it contains several industrial additives, including emulsifier (mono- and diglycerides of fatty acids), colour (carotenes), flavouring, and a thickener (carob bean gum). These are characteristic of NOVA group 4 ultra-processed foods.

Which ingredients in 6 Croissants are ultra-processed?

Nomi flags 3 ingredients in 6 Croissants as ultra-processed markers: mono- and diglycerides of fatty acids, color (carotenes), flavouring. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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