Yes — Meat-Free Mince is ultra-processed.
The ingredient list is valid. The product is ultra-processed because it contains several industrial ingredients and additives, including yeast extract, malted barley extract, and dextrose, which are used as flavour enhancers and refined sugars characteristic of ultra-processed foods under the NOVA classification.
Other meat alternatives Nomi has checked — these ones aren't ultra-processed.
Tofu fumesse
Taifun
Not UPF
Tofu smoked
Vemondo
Not UPF
Organic Smoked tofu
Plant menu
Not UPF
Moroccan Style Falafels
The deli
Not UPF
Tofu fumé
Taifun
Not UPF
plant chef organic firm tofu
Tesco
Not UPF
Tesco Plant Chef 4 Spicy Bean Burgers
Tesco
Not UPF
Morrocan Falaffels
Cauldron
Not UPF
6 Veggie Sausages
Chef Select, Lidl
Not UPF
Veggie Fingers
higgidy-family-kitchen
Not UPF
Yes — Meat-Free Mince by Plant Chef Tesco, Tesco is ultra-processed, so it counts as a UPF (ultra-processed food). The ingredient list is valid. The product is ultra-processed because it contains several industrial ingredients and additives, including yeast extract, malted barley extract, and dextrose, which are used as flavour enhancers and refined sugars characteristic of ultra-processed foods under the NOVA classification.
Nomi flags 3 ingredients in Meat-Free Mince as ultra-processed markers: yeast extract, malted barley extract, dextrose. See the full ingredient breakdown above for what each one is.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.