Yes — Custard is ultra-processed.
The product contains several ultra-processed ingredients according to NOVA, including modified maize starch (an industrially modified starch used as a thickener/stabiliser), palm oil (a highly refined industrial oil), and added flavouring (an industrial flavour additive). These ingredients classify the custard as an ultra-processed food (UPF).
Other sauces, condiments & spreads Nomi has checked — these ones aren't ultra-processed.
Tesco Houmous
Tesco
Not UPF
Organic Houmous
Sainsbury's,So Organic
Not UPF
Aceto Balsamico Di Modena
Acentino
Not UPF
Passata di Pomodoro
Mutti
Not UPF
Soy Sauce
Kikkoman
Not UPF
Classic Houmous
Sainsbury's
Not UPF
Italian Tomato Passata
Tesco
Not UPF
Kikkoman Soyasaus glutenfrei
KIKKOMAN
Not UPF
Duchy Organic Mayonnaise
Waitrose & Partners
Not UPF
SMOOTH ALMOND BUTTER
pip & nut
Not UPF
Yes — Custard by Tesco is ultra-processed, so it counts as a UPF (ultra-processed food). The product contains several ultra-processed ingredients according to NOVA, including modified maize starch (an industrially modified starch used as a thickener/stabiliser), palm oil (a highly refined industrial oil), and added flavouring (an industrial flavour additive). These ingredients classify the custard as an ultra-processed food (UPF).
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.