Yes — Tesco Spreadable Brussels Pâté, British Pork is ultra-processed.
This is a ready-to-eat processed pâté and contains industrial additives, including antioxidants (ascorbic acid and sodium ascorbate) and preservatives (sodium nitrite and potassium nitrate). These additives and the ready-to-eat meat formulation place the product in the ultra-processed category under the stated NOVA criteria.
Other meat & poultry Nomi has checked — these ones aren't ultra-processed.
Irish Lean Beef Steak Mince 5% Fat
Tesco
Not UPF
6 Parma Ham Slices
By Sainsbury's
Not UPF
Chorizo riojano
La Gloria Riojana
Not UPF
Sunca de porc italian
Dulano
Not UPF
97% Thins 10 Chipolatas
Heck
Not UPF
4 Chicken Burgers
Birds Eye
Not UPF
Prosciutto Crudo
Tesco, Tesco Italian
Not UPF
Topside of Beef
Tesco finest
Not UPF
Chorizo
Properoni
Not UPF
Organic free range british pork sausages with mixed herbs
Waitrose
Not UPF
Yes — Tesco Spreadable Brussels Pâté, British Pork by Tesco is ultra-processed, so it counts as a UPF (ultra-processed food). This is a ready-to-eat processed pâté and contains industrial additives, including antioxidants (ascorbic acid and sodium ascorbate) and preservatives (sodium nitrite and potassium nitrate). These additives and the ready-to-eat meat formulation place the product in the ultra-processed category under the stated NOVA criteria.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.