Yes — No Artificial Additives 6 Pork Sausages is ultra-processed.
Not a great choice for everyday.
This product is ultra-processed because it contains flavouring, an industrially used additive that provides added flavor; antioxidant: ascorbic acid, identified here as a UPF additive; dextrose, an industrially refined sugar; and the sausages are filled into natural vegetable casings, a pre-identified UPF formulation. Salt, including the additional salt declaration, is not itself a UPF ingredient, while the pork, flours, spices, onion, water, and cornflour do not independently determine the UPF classification.
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Yes — No Artificial Additives 6 Pork Sausages by Naked is ultra-processed, so it counts as a UPF (ultra-processed food). This product is ultra-processed because it contains flavouring, an industrially used additive that provides added flavor; antioxidant: ascorbic acid, identified here as a UPF additive; dextrose, an industrially refined sugar; and the sausages are filled into natural vegetable casings, a pre-identified UPF formulation. Salt, including the additional salt declaration, is not itself a UPF ingredient, while the pork, flours, spices, onion, water, and cornflour do not independently determine the UPF classification.
Nomi flags 3 ingredients in No Artificial Additives 6 Pork Sausages as ultra-processed markers: flavouring, ascorbic acid (vitamin c) with salt, dextrose (glucose) in sausages with natural vegetable casings. See the full ingredient breakdown above for what each one is.
Nomi has reviewed similar products that are not ultra-processed, including Organic free range british pork sausages with mixed herbs by Waitrose. See the healthier alternatives above for details.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.