Yes — & Co Little of 70% Chocolate Ganache 4 x is ultra-processed.
Classified as ultra-processed because it contains industrial ingredients/additives including emulsifier (soya lecithin) and refined/industrial sugars (glucose syrup, invert sugar syrup).
Other puddings & desserts Nomi has checked — these ones aren't ultra-processed.
Vanilla Ice Cream
Yeo Valley
Not UPF
Madagascan Vanilla Ice Cream
Waitrose
Not UPF
Madagascan vanilla custard
Waitrose
Not UPF
Rice Pudding
Ambrosia
Not UPF
Natural coconut yog
the coconut collab
Not UPF
Rice Pudding
Ambrosia
Not UPF
Stockwell Rice Pudding
Stockwell
Not UPF
Pear Halves in refined fruit juice
Sainsbury's
Not UPF
Strawberry Mousse
Bonne Maman
Not UPF
Crème Caramel
Bonne Maman
Not UPF
Yes — & Co Little of 70% Chocolate Ganache 4 x is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because it contains industrial ingredients/additives including emulsifier (soya lecithin) and refined/industrial sugars (glucose syrup, invert sugar syrup).
Nomi flags 3 ingredients in & Co Little of 70% Chocolate Ganache 4 x as ultra-processed markers: soy lecithin, glucose syrup, invert sugar syrup. See the full ingredient breakdown above for what each one is.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.