Itsu

Rice noodles Satay flavour

Barcode 5060262485286

Scanned 53 times by Nomi users

Yes — Rice noodles Satay flavour is ultra-processed.

The product contains several ultra-processed ingredients/additives according to NOVA, including modified tapioca starch (an industrially processed starch), stabiliser guar gum, yeast extract powder (a flavor enhancer), and the generic broth paste formulation. These extracted/industrial additives and processing agents make the overall product an ultra-processed food.

Ingredients

1 ultra-processed marker

OK

rice noodles (62%) (rice, modified tapioca starch, sugar, salt, stabiliser: guar gum)
OK

broth paste (36%) isoybean paste [water
OK

soybeans

Mature seeds of Glycine max, a legume used to produce many soy-based foods and products.
OK

rice

A basic staple grain consumed worldwide, used in a wide range of dishes.
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
OK

sesame paste
OK

tamari soy sauce [water
OK

alcohol

A generic alcoholic beverage or ingredient containing ethanol used for flavoring, extraction, or preservation.
OK

water

Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
OK

sugar

Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
OK

sesame oil

A purely extracted oil from sesame seeds used for cooking and finishing; a common culinary oil.
UPF

yeast extract powder

Powdered extract derived from Saccharomyces cerevisiae, rich in amino acids and umami; used as a flavor enhancer.
OK

garlic powder

Dried, ground garlic used as a convenient, concentrated form of garlic flavoring in cooking.
OK

paprika powder

Ground dried red paprika peppers used as a spice to add color and mild to moderate heat.
OK

onion powder

Dried and ground onion used as a seasoning to impart onion flavor.
OK

coriander (cilantro seeds)

Dried seeds of the coriander plant (Coriandrum sativum). Warm, citrusy flavor used ground or as whole seeds in spice blends and curries.
OK

chilli pepper
OK

ginger powder

Ground dried ginger root, a common spice and flavoring. Not UPF as a basic spice/ingredient.
OK

red pepper (bell pepper)

A sweet, crisp red bell pepper pick or fresh pepper used for color, flavor, and nutrition; typically eaten raw or cooked.
OK

leek

A vegetable in the onion family with a mild, sweet flavour, often used as a flavour base or side dish.

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Common questions about Rice noodles Satay flavour

Is Rice noodles Satay flavour ultra-processed?

Yes — Rice noodles Satay flavour by Itsu is ultra-processed, so it counts as a UPF (ultra-processed food). The product contains several ultra-processed ingredients/additives according to NOVA, including modified tapioca starch (an industrially processed starch), stabiliser guar gum, yeast extract powder (a flavor enhancer), and the generic broth paste formulation. These extracted/industrial additives and processing agents make the overall product an ultra-processed food.

Which ingredients in Rice noodles Satay flavour are ultra-processed?

Nomi flags one ingredient in Rice noodles Satay flavour as an ultra-processed marker: yeast extract powder. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.