Yes — Pork Sausages is ultra-processed.
Not ideal for everyday eating because it contains an industrial preservative.
This sausage is classified as ultra-processed because it contains sodium sulphite, an industrial preservative specifically identified as a UPF ingredient. The other listed ingredients—pork, salt, rice flour, spices, sugar, and ascorbic acid—do not independently determine the UPF classification here.
Other meat & poultry Nomi has checked — these ones aren't ultra-processed.
Rare roast beef
Marks & Spencer
Not UPF
Spoilt pig bacon
Spoilt pig
Not UPF
The best wiltshire cured ham
Morrisons
Not UPF
British Chicken Breast Fillets
Sainsbury's
Not UPF
British Cooked Chicken Skinless Breast Slices
Waitrose
Not UPF
Caramelised Onion Pork Sausages
Lidl
Not UPF
Free Range Apple Wood Smoked Turkey Breast
Waitrose
Not UPF
Prosciutto By Sainsburys
Sainsburys
Not UPF
Yes — Pork Sausages by Heck! is ultra-processed, so it counts as a UPF (ultra-processed food). This sausage is classified as ultra-processed because it contains sodium sulphite, an industrial preservative specifically identified as a UPF ingredient. The other listed ingredients—pork, salt, rice flour, spices, sugar, and ascorbic acid—do not independently determine the UPF classification here.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.