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Smashed Onion Bhaji & Chickpea Buroti by Urban Rajah
Urban Rajah

Smashed Onion Bhaji & Chickpea Buroti

Barcode 5061075080002
Ultra-Processed Food (UPF)

Yes — Smashed Onion Bhaji & Chickpea Buroti is ultra-processed.

The ingredient list is valid. The product contains palm oil (pre-identified as a UPF ingredient), pea protein isolate (an extracted protein ingredient), and pectin (a thickener). These industrial ingredients and additives make the overall product ultra-processed according to NOVA.

Ingredients

2 ultra-processed markers
  • OK
    beetroot and chia seed tortilla wrap [wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin)
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
  • OK
    beetroot powder
    Powdered beetroot, a single-ingredient, minimally processed vegetable powder used as a color or flavoring.
  • UPF
    palm oil
    A widely used edible oil pressed from the fruit of oil palms; a basic culinary oil but highly processed in many commercial products.
  • OK
    rapeseed oil
    A basic culinary oil pressed from rapeseeds (Brassica napus). Used for frying, baking, and dressings. Neutral flavor.
  • OK
    chia seeds
    Tiny, nutrient-dense seeds from the Salvia hispanica plant, rich in omega-3 fats, fiber, and protein.
  • OK
    raising agents (sodium bicarbonate, disodium diphosphate, malic acid)
  • OK
    sugar
    Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
  • OK
    salt
    A basic mineral seasoning used to flavour foods; widely used across cuisines.
  • OK
    cooked long grain turmeric rice [water
  • OK
    long grain rice
  • OK
    ground turmeric]
  • OK
    mango chutney mango
  • OK
    malt vinegar (barley)
    Vinegar made from malted barley, used for condiments and pickling; a traditional culinary ingredient.
  • OK
    apricot
  • OK
    apple
    A round, sweet to tart fruit with a crisp flesh and edible skin, commonly eaten fresh or used in baking and cooking.
  • OK
    dried onion
    Dried form of the onion bulb, used as a seasoning; flavor-concentrated and shelf-stable.
  • OK
    ginger
    A pungent, aromatic rhizome used fresh or dried in cooking and beverages.
  • OK
    coriander (cilantro seeds)
    Dried seeds of the coriander plant (Coriandrum sativum). Warm, citrusy flavor used ground or as whole seeds in spice blends and curries.
  • OK
    spices
    diverse plant extracts used to flavor foods; can refer to a mix of single or blended seasonings.
  • OK
    garlic powder
    Powdered form of garlic used as a spice or seasoning.
  • OK
    onion bhaji (7%) [onion
  • OK
    yellow split peas
    A dried legume used to make soups and stews; creamy texture when cooked.
  • OK
    chickpeas
    Also known as garbanzo beans; a pale beige legume used in dishes like hummus, stews, and salads.
  • OK
    chilli
    Chilli (chili pepper) is a pungent fruit used to add heat and spice to dishes. It is a natural plant product and widely used as a basic food ingredient.
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
  • OK
    ground rose petals]
  • OK
    chickpeas (6%)
  • OK
    spinach
    Leafy green vegetable commonly used as a fresh or cooked ingredient.
  • OK
    pea protein alternative to mayonnaise [water
  • OK
    cornflour
    Ground corn starch used as a thickening agent in cooking and baking.
  • OK
    pectin
    A natural polysaccharide derived from citrus fruits used as a gelling and thickening agent in foods.
  • OK
    spirit vinegar
    A clear, distilled vinegar typically made from fermented alcohol (ethanol) and used for pickling, flavoring, and preservation.
  • OK
    dijon mustard
    A smooth, prepared mustard condiment made from brown/black mustard seeds, water, vinegar, and salt; commonly used as a spread or flavoring.
  • UPF
    pea protein
    Protein derived from yellow peas, often sold as powder or isolate for texturizing and fortification.
  • OK
    concentrated lemon juice]
  • OK
    cooked black rice [water
  • OK
    black rice]
  • OK
    red onion
    Red onion, a pungent bulb frequently used as a base flavor or garnish in cooking.
  • OK
    cucumber
    A fresh, crunchy green vegetable commonly eaten raw in salads and as a snack.
  • OK
    tomato
    A round, red fruit commonly used as a vegetable in cooking. Mostly water with sugars, fiber, and micronutrients like vitamin C and potassium.
  • OK
    red chili purée
    A smooth paste made from red chili peppers, used to add heat and color in dishes. Typically a simple, single-ingredient puree.
  • OK
    wheat fibre
    A plant-derived dietary fiber from wheat, used as a bulking agent or texturizer in foods.

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Common questions about Smashed Onion Bhaji & Chickpea Buroti

Is Smashed Onion Bhaji & Chickpea Buroti ultra-processed?

Yes — Smashed Onion Bhaji & Chickpea Buroti by Urban Rajah is ultra-processed, so it counts as a UPF (ultra-processed food). The ingredient list is valid. The product contains palm oil (pre-identified as a UPF ingredient), pea protein isolate (an extracted protein ingredient), and pectin (a thickener). These industrial ingredients and additives make the overall product ultra-processed according to NOVA.

Which ingredients in Smashed Onion Bhaji & Chickpea Buroti are ultra-processed?

Nomi flags 2 ingredients in Smashed Onion Bhaji & Chickpea Buroti as ultra-processed markers: palm oil, pea protein. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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