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Asda Fat Free Greek Style Yogurt by asda
asda

Asda Fat Free Greek Style Yogurt

Barcode 5063089020357
Scanned  13  times by Nomi users
Not Ultra-Processed

No — Asda Fat Free Greek Style Yogurt is not ultra-processed.

Ingredients are milk and live bacterial cultures (bifidobacterium, lactobacillus bulgaricus, streptococcus thermophilus), with no industrial additives, refined syrups, or processed fats. This matches a minimally processed fermented dairy product, not an ultra-processed formulation.

Ingredients

No ultra-processed markers
  • OK
    (milk)
  • OK
    [bifidobacterium
  • OK
    lactobacillus bulgaricus
    A live bacterial culture used as a starter in yogurt fermentation; typically combined with Streptococcus thermophilus to convert lactose into lactic acid.
  • OK
    streptococcus thermophilus]

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Common questions about Asda Fat Free Greek Style Yogurt

Is Asda Fat Free Greek Style Yogurt ultra-processed?

No — Asda Fat Free Greek Style Yogurt by asda is not ultra-processed, so it is not a UPF (ultra-processed food). Ingredients are milk and live bacterial cultures (bifidobacterium, lactobacillus bulgaricus, streptococcus thermophilus), with no industrial additives, refined syrups, or processed fats. This matches a minimally processed fermented dairy product, not an ultra-processed formulation.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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