Fit Foods

Thai Red Chicken Curry with Brown Rice

Barcode 5090383101000

Scanned 7 times by Nomi users

Yes — Thai Red Chicken Curry with Brown Rice is ultra-processed.

The product contains modified maize starch (a thickener) and sodium tripolyphosphate (a stabiliser used in processed meats), which are industrial additives characteristic of ultra-processed foods under NOVA.

Ingredients

No ultra-processed markers

OK

brown rice (36%)
OK

coconut milk

A thick, creamy liquid extracted from grated coconut meat, widely used in Asian and tropical cuisines for curries, desserts, and beverages.
OK

chicken breast (20%) [chicken (98%)
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
OK

stabiliser: sodium tripolyphosphate]
OK

mixed peppers (7%) [green
OK

red
OK

yellow]
OK

green beans

Green beans (haricots verts) are fresh or frozen beans used as a vegetable in dishes.
OK

water

Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
OK

red thai curry paste (2%) [garlic
OK

dried red chilli
OK

lemon grass
OK

shallot
OK

galangal
OK

shrimp paste (shrimp [crustaceans], salt)
OK

kaffir lime peel
OK

pepper]
OK

chilli. ginger purée
OK

garlic purée

Pureed garlic, often used as a flavoring base.
OK

thickener: modified maize starch
OK

paprika

A ground spice made from dried red peppers (Capsicum species), used for color and flavor in many cuisines.
OK

cracked black pepper. allergen information for allergens
OK

see ingredients highlighted in bold. may contain traces of fish and nuts. reheating instructions dic t eat nutr typic: energ fat of w carbo of w protei salt produc pliancel eu chic

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Common questions about Thai Red Chicken Curry with Brown Rice

Is Thai Red Chicken Curry with Brown Rice ultra-processed?

Yes — Thai Red Chicken Curry with Brown Rice by Fit Foods is ultra-processed, so it counts as a UPF (ultra-processed food). The product contains modified maize starch (a thickener) and sodium tripolyphosphate (a stabiliser used in processed meats), which are industrial additives characteristic of ultra-processed foods under NOVA.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.