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Cream Crackers by Jacob’s
Jacob’s

Cream Crackers

Barcode 5391509393720
Ultra-Processed Food (UPF)

Yes — Cream Crackers is ultra-processed.

Contains palm fat, which is a highly processed refined oil considered ultra-processed according to the provided guidelines.

Ingredients

1 ultra-processed marker
  • OK
    wheat flour
    Finely ground cereal flour from wheat; a fundamental baking ingredient.
  • UPF
    palm fat
    A fat derived from palm fruit used as a cooking fat.
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
  • OK
    yeast
    A living microorganism used as a leavening agent in baking.
  • OK
    sodium hydrogen carbonate (raising agent)
    Chemical leavening agent commonly known as baking soda.

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Other crackers & crispbreads Nomi has checked — these ones aren't ultra-processed.

Common questions about Cream Crackers

Is Cream Crackers ultra-processed?

Yes — Cream Crackers by Jacob’s is ultra-processed, so it counts as a UPF (ultra-processed food). Contains palm fat, which is a highly processed refined oil considered ultra-processed according to the provided guidelines.

Which ingredients in Cream Crackers are ultra-processed?

Nomi flags one ingredient in Cream Crackers as an ultra-processed marker: palm fat. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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