Alpro

Strawberry Yoghurt

Barcode 5411188141525

Scanned 6 times by Nomi users

Yes — Strawberry Yoghurt is ultra-processed.

This strawberry yoghurt is classified as ultra-processed because it contains several industrial additives and formulations. Specifically, it includes stabilisers (pectins, guar gum), modified starch, natural flavourings, black carrot concentrate, and antioxidant additives (tocopherol-rich extract, fatty acid esters of ascorbic acid). Modified starch, natural flavourings, and black carrot concentrate have been pre-identified as UPF ingredients. These ingredients go beyond basic culinary processing and are characteristic of ultra-processed foods in the NOVA system.

Ingredients

3 ultra-processed markers

OK

water

Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
OK

hulled soya beans (9.4%)
OK

strawberry (8%)
OK

sugar

Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
OK

calcium (tri-calcium citrate)
OK

stabilisers (pectins, guar gum)
UPF

modified starch

Starch that has been chemically or physically modified to alter its thickening, texture, or stability properties; commonly used as a thickener or stabilizer in processed foods.
UPF

natural flavourings

Flavorings derived from natural sources used to impart taste or aroma; typically a mix of essential oils, compounds, or extracts.
UPF

black carrot concentrate

Concentrated extract derived from black carrots, used as a colorant or flavoring concentrate.
OK

sea salt

A basic mineral-rich salt derived from evaporated seawater, used as a seasoning and preservative.
OK

acidity regulators (lactic acid, sodium citrates)
OK

antioxidants (tocopherol-rich extract, fatty acid esters of ascorbic acid)
OK

vitamins b2
OK

vitamin b12

A water-soluble vitamin (cobalamin) essential for red blood cell formation, nerve function, and DNA synthesis.
OK

vitamin d2 (ergocalciferol)

Fat-soluble vitamin used for fortification and as a dietary supplement.
OK

potassium iodide

A simple inorganic salt used as a source of iodine in food fortification and dietary supplements; also used in medical applications.
OK

live cultures (s. thermophilus, l. bulgaricus].)

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Common questions about Strawberry Yoghurt

Is Strawberry Yoghurt ultra-processed?

Yes — Strawberry Yoghurt by Alpro is ultra-processed, so it counts as a UPF (ultra-processed food). This strawberry yoghurt is classified as ultra-processed because it contains several industrial additives and formulations. Specifically, it includes stabilisers (pectins, guar gum), modified starch, natural flavourings, black carrot concentrate, and antioxidant additives (tocopherol-rich extract, fatty acid esters of ascorbic acid). Modified starch, natural flavourings, and black carrot concentrate have been pre-identified as UPF ingredients. These ingredients go beyond basic culinary processing and are characteristic of ultra-processed foods in the NOVA system.

Which ingredients in Strawberry Yoghurt are ultra-processed?

Nomi flags 3 ingredients in Strawberry Yoghurt as ultra-processed markers: modified starch, natural flavourings, black carrot concentrate. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.