Nandos

Peri Peri Hot Sauce

Barcode 6003770000519

Yes — Peri Peri Hot Sauce is ultra-processed.

Not a great choice for everyday, due to industrial texture additives.

This appears to be a chili sauce made with vinegar, lemon, onion, garlic, peppers, salt, and sunflower seed oil. It is classified as ultra-processed because it contains xanthan gum, an industrial thickener and a pre-identified UPF ingredient, and propylene glycol alginate, an extracted and isolated stabilizer used to modify texture. These additives indicate an industrial formulation. Ascorbic acid is a basic preservative and does not independently make the sauce UPF.

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Other sauces, condiments & spreads Nomi has checked — these ones aren't ultra-processed.

Common questions about Peri Peri Hot Sauce

Is Peri Peri Hot Sauce ultra-processed?

Yes — Peri Peri Hot Sauce by Nandos is ultra-processed, so it counts as a UPF (ultra-processed food). This appears to be a chili sauce made with vinegar, lemon, onion, garlic, peppers, salt, and sunflower seed oil. It is classified as ultra-processed because it contains xanthan gum, an industrial thickener and a pre-identified UPF ingredient, and propylene glycol alginate, an extracted and isolated stabilizer used to modify texture. These additives indicate an industrial formulation. Ascorbic acid is a basic preservative and does not independently make the sauce UPF.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.