Yes — Peri-Peri Sauce Medium is ultra-processed.
Classified as ultra-processed because the ingredient list includes stabilisers (xanthan gum, propylene glycol alginate) and an industrial antioxidant (calcium disodium EDTA), which are extracted/industrial additives characteristic of NOVA ultra-processed foods.
Other sauces, condiments & spreads Nomi has checked — these ones aren't ultra-processed.
All Natural Avocado Oil Mayo
Dr Wills
Not UPF
Tomato Ketchup
Heinz
Not UPF
Sojasauce
Kikkoman
Not UPF
Nutritional Yeast Flakes
Engevita
Not UPF
Tomato Ketchup BIO
Heinz
Not UPF
Salsa de Soja
Kikkoman
Not UPF
Salsa di Soia
Kikkoman
Not UPF
Geeta's Mango Chutney imp
Geeta’s Foods Ltd
Not UPF
Spreadable
Yeo Valley Organic
Not UPF
Tesco Houmous
Tesco
Not UPF
Yes — Peri-Peri Sauce Medium by Nando's is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because the ingredient list includes stabilisers (xanthan gum, propylene glycol alginate) and an industrial antioxidant (calcium disodium EDTA), which are extracted/industrial additives characteristic of NOVA ultra-processed foods.
Nomi flags one ingredient in Peri-Peri Sauce Medium as an ultra-processed marker: calcium disodium edta. See the full ingredient breakdown above for what each one is.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.