No — Rye Bran Bread is not ultra-processed.
The ingredients are wholegrain rye flour, wheat bran flour, oat bran, barley flour, water, yeast, and salt. These are basic culinary ingredients with no industrial additives, refined syrups, emulsifiers, flavorings, or other ultra-processed components, so under NOVA this would not be classified as an ultra-processed food.
Other crackers & crispbreads products Nomi has analysed ingredient by ingredient.
Savoury Crackers Lightly Salted
Rivercote
UPF
Cheese Oatcakes
nairn's
UPF
Melts Original
Carr's
UPF
Thins Rosemary & Sea Salt Flatbreads
Savour Bakes
UPF
Cream Crackers
Savour Bakes
UPF
Finn Crisp | Multigrain
Finn crisps
Not UPF
Salt & pepper crackers
Tesco
UPF
Rice Crackers
Combino, Lidl, Vitasia
Not UPF
Sea Salt flavour pea and bean sticks
Off The Eaten Path
Not UPF
Multigrain Crackers
Aldi
UPF
No — Rye Bran Bread is not ultra-processed, so it is not a UPF (ultra-processed food). The ingredients are wholegrain rye flour, wheat bran flour, oat bran, barley flour, water, yeast, and salt. These are basic culinary ingredients with no industrial additives, refined syrups, emulsifiers, flavorings, or other ultra-processed components, so under NOVA this would not be classified as an ultra-processed food.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.