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Creamy oat fraiche by Oatly
Oatly

Creamy oat fraiche

Barcode 7394376616600
Scanned  23  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Creamy oat fraiche is ultra-processed.

Classified as ultra-processed because it contains several industrial ingredients and additives: fully hydrogenated vegetable oils (coconut, rapeseed), emulsifier E472e, and stabiliser E407 (carrageenan). These are characteristic of NOVA ultra-processed foods.

Ingredients

1 ultra-processed marker
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
  • OK
    rapeseed oil
    A basic culinary oil pressed from rapeseeds (Brassica napus). Used for frying, baking, and dressings. Neutral flavor.
  • OK
    fully hydro - genated vegetable oils (coconut, rapeseed)
  • OK
    dats 10%
  • OK
    potato starch
    A basic, finely ground starch derived from potatoes; used as a thickener and binder in foods.
  • UPF
    emulsifier e472e
    A food additive used as an emulsifier in processed foods, typically an ester of mono- and diglycerides of fatty acids (E472e) to improve texture and stability.
  • OK
    carbohydrate of which sugars stabiliser (e407)
  • OK
    acids (malic acid, lactic acid)
  • OK
    calcium carbonate
    A basic inorganic calcium salt used as a nutrition supplement and anticaking agent in foods.
  • OK
    calcium phosphate
    Inorganic calcium salt used as a mineral supplement or processing aid in foods.

Swap it for something less processed

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Other plant-based dairy Nomi has checked — these ones aren't ultra-processed.

Common questions about Creamy oat fraiche

Is Creamy oat fraiche ultra-processed?

Yes — Creamy oat fraiche by Oatly is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because it contains several industrial ingredients and additives: fully hydrogenated vegetable oils (coconut, rapeseed), emulsifier E472e, and stabiliser E407 (carrageenan). These are characteristic of NOVA ultra-processed foods.

Which ingredients in Creamy oat fraiche are ultra-processed?

Nomi flags one ingredient in Creamy oat fraiche as an ultra-processed marker: emulsifier e472e. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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