Yes — Daim Bar is ultra-processed.
This product is classified as ultra-processed because it contains several industrial ingredients and additives, including palm oil, skimmed milk powder, modified whey, emulsifier (soya lecithin), and flavourings. These ingredients go beyond basic culinary processing and fit NOVA’s definition of ultra-processed foods.
Other chocolate & sweets Nomi has checked — these ones aren't ultra-processed.
Dark 75% madagascar ginger & turmeric
Waitrose
Not UPF
Fruit rolls
Bear
Not UPF
Dark chocolate
By sainsbury's
Not UPF
Giant buttons
montezuma’s
Not UPF
Milk Chocolate
Marks & Spencer
Not UPF
Simple Dark Chocolate
Hu
Not UPF
Original liquorice
Panda
Not UPF
Pure Fruit Paws Strawberry & Apple
Bear
Not UPF
Creamy Hazelnut Chocolate
Deliciously Ella
Not UPF
Velvety & intense dark chocolate
Deliciously Ella
Not UPF
Yes — Daim Bar by Daim, Mondelez is ultra-processed, so it counts as a UPF (ultra-processed food). This product is classified as ultra-processed because it contains several industrial ingredients and additives, including palm oil, skimmed milk powder, modified whey, emulsifier (soya lecithin), and flavourings. These ingredients go beyond basic culinary processing and fit NOVA’s definition of ultra-processed foods.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.