gullón

GLuTEN FREE Crackers

Barcode 8410376045017

Scanned 18 times by Nomi users

Yes — GLuTEN FREE Crackers is ultra-processed.

The ingredient list is valid. This product is ultra-processed because it contains several industrial ingredients and additives, including: syrup of glucose and fructose (an industrially refined sugar syrup), emulsifier (soya lecithin), and likely multiple chemical leavening agents listed within the “salt powder” parenthetical (carbonate acid sodium, carbonate acid ammonium). According to the NOVA system and the provided rules, refined glucose-fructose syrup and emulsifiers are clear markers of ultra-processing.

Ingredients

1 ultra-processed marker

OK

corn starch

A refined starch extracted from corn, used as a thickening agent in foods.
OK

corn flour

A fine, white powder made from ground corn, used as a thickener in sauces, soups, and baking in some regions (note: in some countries corn flour refers to cornstarch).
OK

vegetable oil

A basic culinary oil extracted from various plant sources used for cooking and frying.
OK

sunflower oil (oleic)
OK

syrup of glucose and fructose but
OK

potato starch

A basic, finely ground starch derived from potatoes; used as a thickener and binder in foods.
OK

rice starch

Starch derived from rice used as a thickener or anti-caking agent in foods.
OK

sugar

Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
OK

salt powder was up (carbonate acid sodium carbonate acid dammonium)
UPF

Emulsifier (Soya Lecithin)

Soya lecithin is a natural emulsifier derived from soybeans, used to improve the texture and shelf life of food products.
OK

wheat-free
OK

lactose-free
OK

blood proténqs of milk without eggs without nuts
OK

store in a cool and dry place
OK

out of sunlight once opened
OK

keep it in the same conditions and close after each use
OK

gluten fri

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Other crackers & crispbreads Nomi has checked — these ones aren't ultra-processed.

Common questions about GLuTEN FREE Crackers

Is GLuTEN FREE Crackers ultra-processed?

Yes — GLuTEN FREE Crackers by gullón is ultra-processed, so it counts as a UPF (ultra-processed food). The ingredient list is valid. This product is ultra-processed because it contains several industrial ingredients and additives, including: syrup of glucose and fructose (an industrially refined sugar syrup), emulsifier (soya lecithin), and likely multiple chemical leavening agents listed within the “salt powder” parenthetical (carbonate acid sodium, carbonate acid ammonium). According to the NOVA system and the provided rules, refined glucose-fructose syrup and emulsifiers are clear markers of ultra-processing.

Which ingredients in GLuTEN FREE Crackers are ultra-processed?

Nomi flags one ingredient in GLuTEN FREE Crackers as an ultra-processed marker: Emulsifier (Soya Lecithin). See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.