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Manzanilla olives by Olean Manzanilla Olive
Olean Manzanilla Olive

Manzanilla olives

Barcode 8435455410579
Scanned  10  times by Nomi users
Not Ultra-Processed

No — Manzanilla olives is not ultra-processed.

Ingredients are olives, water, salt, and basic food acids/antioxidant (lactic acid, citric acid, ascorbic acid), which are common culinary ingredients and basic additives, not industrial formulations or cosmetic additives per NOVA.

Ingredients

No ultra-processed markers
  • OK
    green manzanilla olives
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
  • OK
    acidity regulators: lactic acid and citric acid antioxidant
  • OK
    ascorbic acid (vitamin c)
    A water-soluble vitamin (vitamin C) used as an antioxidant and preservative in foods.

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Common questions about Manzanilla olives

Is Manzanilla olives ultra-processed?

No — Manzanilla olives by Olean Manzanilla Olive is not ultra-processed, so it is not a UPF (ultra-processed food). Ingredients are olives, water, salt, and basic food acids/antioxidant (lactic acid, citric acid, ascorbic acid), which are common culinary ingredients and basic additives, not industrial formulations or cosmetic additives per NOVA.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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