stork margarine

Barcode 8719200070639

Scanned 20 times by Nomi users

Yes — stork margarine is ultra-processed.

The ingredient list is valid. This product is ultra-processed because it contains several NOVA UPF markers, including: palm oil (a highly refined industrial oil), emulsifiers (lecithin, mono- and diglycerides of fatty acids), and natural flavouring. These ingredients indicate industrial formulation beyond basic culinary processing, so the product is classified as UPF.

Ingredients

2 ultra-processed markers

OK

vegetable oils 70% (rapeseed, palm¹, sunflower in varying proportions)
OK

water

Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
OK

salt (1,4%)
OK

emulsifiers (lecithin, mono - and diglycerides of fatty acids)
UPF

citric acid

A sour-tasting organic acid used as an acidulant and preservative in foods. Commonly added in small amounts to adjust acidity.
OK

colouring (carotene)
UPF

natural flavouring

A generic flavoring ingredient derived from natural sources used to impart aroma or taste; may include essential oils or extracts.
OK

vitamins (a,d)
OK

¹stork is committed to sustainable palm oil
OK

70% veg 1kg

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Common questions about stork margarine

Is stork margarine ultra-processed?

Yes — stork margarine is ultra-processed, so it counts as a UPF (ultra-processed food). The ingredient list is valid. This product is ultra-processed because it contains several NOVA UPF markers, including: palm oil (a highly refined industrial oil), emulsifiers (lecithin, mono- and diglycerides of fatty acids), and natural flavouring. These ingredients indicate industrial formulation beyond basic culinary processing, so the product is classified as UPF.

Which ingredients in stork margarine are ultra-processed?

Nomi flags 2 ingredients in stork margarine as ultra-processed markers: citric acid, natural flavouring. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.