Yes — Butter is ultra-processed.
Classified as ultra-processed because it contains industrial additives and ingredients characteristic of NOVA group 4: emulsifiers (mono- and diglycerides of fatty acids, lecithin) and natural flavourings, as well as refined palm oil, which is a highly processed oil.
Other sauces, condiments & spreads Nomi has checked — these ones aren't ultra-processed.
Beurre
M&S Food
Not UPF
Sour Cream & Chive Dip
Sainsbury's
Not UPF
Morrisons Spreadable
Morrisons
Not UPF
Salted Dairy Butter
Waitrose
Not UPF
Softest
Lurpak
Not UPF
Salted Butter
Cowbelle
Not UPF
Lighter buttersoft spread
By sainsbury's, Sainsburys
Not UPF
Tartinable Smeerbaar
PRÉSIDENT
Not UPF
Caramel
Nestlé, Conditorei Coppenrath & Wiese
Not UPF
Lighter
Not UPF
Yes — Butter by Bertolli is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because it contains industrial additives and ingredients characteristic of NOVA group 4: emulsifiers (mono- and diglycerides of fatty acids, lecithin) and natural flavourings, as well as refined palm oil, which is a highly processed oil.
Nomi flags one ingredient in Butter as an ultra-processed marker: natural flavourings. See the full ingredient breakdown above for what each one is.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.