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what the Cluck by Unilever
Unilever

what the Cluck

Barcode 8720182930231
Scanned  5  times by Nomi users
Ultra-Processed Food (UPF)

Yes — what the Cluck is ultra-processed.

A highly processed meat alternative; not ideal for everyday eating.

This soy-based chicken-style substitute is classified as ultra-processed because it contains flavourings and natural flavouring, which are industrial flavouring additives under the NOVA classification guidance. The product is also a ready-to-eat processed meat-style alternative, reinforcing the UPF classification. Other ingredients, such as soy protein, sunflower oil, salt, acidity regulators, lactic acid, citric acid, and vitamin B12, do not independently determine the classification.

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Common questions about what the Cluck

Is what the Cluck ultra-processed?

Yes — what the Cluck by Unilever is ultra-processed, so it counts as a UPF (ultra-processed food). This soy-based chicken-style substitute is classified as ultra-processed because it contains flavourings and natural flavouring, which are industrial flavouring additives under the NOVA classification guidance. The product is also a ready-to-eat processed meat-style alternative, reinforcing the UPF classification. Other ingredients, such as soy protein, sunflower oil, salt, acidity regulators, lactic acid, citric acid, and vitamin B12, do not independently determine the classification.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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