Nongshim

Shin Kimchi

Barcode 8801043157742

Scanned 36 times by Nomi users

Yes — Shin Kimchi is ultra-processed.

The product contains several ultra-processed ingredients and additives according to NOVA, including palm oil (a highly refined oil), maltodextrin and glucose (industrially processed sugars), flavour enhancers (E621, E627, E631), emulsifier E322, multiple acidity regulators (E501, E500, E339, E330), colourings (E101, E150c), antioxidant (E306), and other extracted additives such as hydrolyzed vegetable protein and yeast extract. The presence of these industrial formulations classifies the product as ultra-processed (UPF).

Ingredients

2 ultra-processed markers

OK

noodles 87%: wheat flour
OK

potato starch

A basic, finely ground starch derived from potatoes; used as a thickener and binder in foods.
UPF

palm oil

A widely used edible oil pressed from the fruit of oil palms; a basic culinary oil but highly processed in many commercial products.
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
OK

acidity regulators: e501
OK

e500
OK

e339
OK

antioxidant: e306
OK

emulsifier: e322 (contains soy)
OK

seasoning (yeast extract, soybean, garlic, wheat starch)
UPF

green tea extract

An extract from Camellia sinensis leaves, rich in catechins and caffeine, used as a flavoring or functional ingredient in foods and supplements.
OK

colour: e101
OK

seasoning powder 10%: seasoning (maltodextrin, hydrolyzed vegetable protein (soy, wheat), salt, yeast extract, mustard oil)
OK

sugar

Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
OK

flavour enhancers: e621
OK

e627
OK

e631
OK

spices (maltodextrin, garlic, glucose, black pepper)
OK

acid: e330
OK

colour: e150c
OK

vegetable flakes 3%: kimchi chinese cabbage flakes (chinese cabbage, garlic, red chili pepper)
OK

pak-choi
OK

carrot

A root vegetable used widely in cooking for sweetness, texture, and color.
OK

green onion
OK

may contain barley
OK

crustaceans (shellfish)

Group of aquatic arthropods including crabs, shrimp, and lobster; common allergen.
OK

eggs

A versatile animal-derived protein from hens; basic ingredient in many dishes and baked goods.
OK

fish

A basic protein ingredient derived from aquatic animals.
OK

peanuts

A legume commonly eaten roasted or ground into peanut butter; a common basic ingredient in foods.
OK

milk

A dairy liquid produced by cows; a basic, widely used food ingredient.
OK

celery

A crunchy, fibrous stalk vegetable commonly used fresh in salads, soups, and as a garnish. Rich in water and nutrients like vitamin K and folate.
OK

sesame seeds and molluscs
OK

geschmack vir

Healthier alternatives

Reviewed by Nomi

Similar products that aren't ultra-processed — swap and keep the flavour.

Not Ultra-Processed

Big Bowl Noodles Sesame Ramen

Itsu

View product →

Swap it for something less processed

See all Ready Meals →

Other ready meals Nomi has checked — these ones aren't ultra-processed.

Common questions about Shin Kimchi

Is Shin Kimchi ultra-processed?

Yes — Shin Kimchi by Nongshim is ultra-processed, so it counts as a UPF (ultra-processed food). The product contains several ultra-processed ingredients and additives according to NOVA, including palm oil (a highly refined oil), maltodextrin and glucose (industrially processed sugars), flavour enhancers (E621, E627, E631), emulsifier E322, multiple acidity regulators (E501, E500, E339, E330), colourings (E101, E150c), antioxidant (E306), and other extracted additives such as hydrolyzed vegetable protein and yeast extract. The presence of these industrial formulations classifies the product as ultra-processed (UPF).

Which ingredients in Shin Kimchi are ultra-processed?

Nomi flags 2 ingredients in Shin Kimchi as ultra-processed markers: palm oil, green tea extract. See the full ingredient breakdown above for what each one is.

What are healthier alternatives to Shin Kimchi?

Nomi has reviewed similar products that are not ultra-processed, including Big Bowl Noodles Sesame Ramen by Itsu. See the healthier alternatives above for details.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.