The product contains several ultra-processed ingredients according to NOVA: glucose syrup, dextrose, soy lecithin (emulsifier), and soy protein isolate. These are industrially processed ingredients/additives, so the bar is classified as ultra-processed (UPF).
The NOVA system classifies foods into four groups based on how much industrial processing they've undergone. This product falls into Group 4 — ultra-processed food products containing industrial additives such as emulsifiers, flavour enhancers, or hydrogenated oils.
Product information comes from public databases and may contain errors. Always check the packaging. Classification is based on the NOVA food processing system.