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Mozzarella by Mary anns
Mary anns

Mozzarella

Barcode 00373272
Scanned  21  times by Nomi users
Not Ultra-Processed

No — Mozzarella is not ultra-processed.

The product contains mozzarella cheese and potato starch as an anti-caking agent. Potato starch is a basic ingredient and common additive, not an indicator of industrial ultra-processing by NOVA. There are no artificial sweeteners, refined industrial syrups, emulsifiers, stabilizers, flavourings, or other industrial formulations, so it is not classified as an ultra-processed food.

Ingredients

No ultra-processed markers
  • OK
    mozzarella cheese
    A soft, white Italian cheese made from cow's milk, commonly used on pizzas and in salads.
  • OK
    potato starch anti-caking agent
    Potato starch used as an anti-caking agent in powdered foods; a basic starch ingredient.

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Common questions about Mozzarella

Is Mozzarella ultra-processed?

No — Mozzarella by Mary anns is not ultra-processed, so it is not a UPF (ultra-processed food). The product contains mozzarella cheese and potato starch as an anti-caking agent. Potato starch is a basic ingredient and common additive, not an indicator of industrial ultra-processing by NOVA. There are no artificial sweeteners, refined industrial syrups, emulsifiers, stabilizers, flavourings, or other industrial formulations, so it is not classified as an ultra-processed food.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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