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No — Basil and Pine Nut Ravioli is not ultra-processed.
Contains basic culinary ingredients (wheat flour, egg, semolina, cheese, basil, spinach, potato flakes, sunflower oil, nuts, salt, water) and only a simple acidity regulator (sodium hydrogen carbonate), which is a common leavening/alkalizing agent and not an ultra-processed additive under NOVA in this context.
Other ready meals products Nomi has analysed ingredient by ingredient.
Glorious grains
merchant gourmet
Not UPF
Tortilla chips
Trader Giotto's
Not UPF
mushroom & mascarpone tortelloni
Rana
UPF
Basmati rice
Aldi
Not UPF
Tast of - Basmati Microwave Rice
Golden sun,Taste of
Not UPF
Buldak Original
Buldak,Samyang
UPF
Demae Ramen - Chicken
Nissin
UPF
Aubergine Parmigiana Fresh Tortelloni
RANA
UPF
Tortelloni Pesto Basilico
Toque du Chef, chef select
UPF
Charlie Bingham Lasagne
Charlie Bigham's
UPF
No — Basil and Pine Nut Ravioli by Sainsbury's Taste the Difference is not ultra-processed, so it is not a UPF (ultra-processed food). Contains basic culinary ingredients (wheat flour, egg, semolina, cheese, basil, spinach, potato flakes, sunflower oil, nuts, salt, water) and only a simple acidity regulator (sodium hydrogen carbonate), which is a common leavening/alkalizing agent and not an ultra-processed additive under NOVA in this context.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.