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Nutty Super Wholefood Salad by M&S Food
M&S Food

Nutty Super Wholefood Salad

Barcode 00961035
Scanned  77  times by Nomi users
Not Ultra-Processed

No — Nutty Super Wholefood Salad is not ultra-processed.

The ingredient list is valid and consists primarily of whole foods and basic culinary ingredients (vegetables, legumes, whole grains, nuts, seeds, basic oils, vinegars, sugar, concentrated juices, cornflour). It does not contain industrial additives like emulsifiers, thickeners, artificial sweeteners, flavor enhancers, or industrial syrups. Therefore, under the provided NOVA-based criteria, it is not classified as ultra-processed (UPF).

Ingredients

No ultra-processed markers
  • OK
    cannellini bean and sesame tahini dip
    A ready-to-use bean-and-tahini dip made from cannellini beans, sesame tahini, lemon, garlic purée, salt and rapeseed oil.
  • OK
    cooked quinoa
    Prepared quinoa made by cooking quinoa seeds in water; a basic staple food ingredient.
  • OK
    edamame soybeans
    Young soybeans (edamame) in their pod or shelled, used as a protein-rich ingredient.
  • OK
    black beans
    Beans from plants of the Phaseolus genus, a staple legume used across many cuisines.
  • OK
    cooked spelt
    Cooked spelt grain; gluten-containing ancient grain often used as a side or grain in recipes.
  • OK
    soy and ginger dressing
    Prepared sauce/dressing containing soy and ginger; the 7% likely refers to its percentage in a dish or recipe.
  • OK
    broccoli
    Fresh green vegetable from the cruciferous family, commonly used as a side or ingredient.
  • OK
    carrots
    Root vegetable with orange, sweet-tles; commonly eaten raw, roasted, or added to soups and stews.
  • OK
    green beans
    Green beans (haricots verts) are fresh or frozen beans used as a vegetable in dishes.
  • OK
    peanuts
    Peanuts (Arachis hypogaea), a legume commonly used as a snack, in peanut butter, and various dishes. Rich in protein and fats.
  • OK
    pumpkin seeds
    Edible seeds of pumpkins, rich in healthy fats, protein, and minerals; commonly used roasted or as a topping or ingredient in baking.
  • OK
    arugula (rocket)
    Leafy green, peppery-tasting salad green often used raw in salads or as a garnish.
  • OK
    almonds
    Sweet, edible seeds of Prunus dulcis, used as a snack, in baking, and for almond milk. Rich in healthy fats and vitamin E.
  • OK
    pistachio nuts
    Edible seeds of Pistacia vera, commonly roasted or eaten as a snack, in desserts and savory dishes.
  • OK
    coriander (cilantro seeds)
    Dried seeds of the coriander plant (Coriandrum sativum). Warm, citrusy flavor used ground or as whole seeds in spice blends and curries.
  • OK
    lemon juice
    Citrus juice pressed from lemons; used as a flavoring and acidic component in dressings and dishes.
  • OK
    sugar
    Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
  • OK
    apple juice concentrate
    Concentrated juice obtained from apples by removing water content; a single-ingredient fruit product used as a flavoring or ingredient.
  • OK
    ginger purée
    A smooth paste made from ginger, used to impart ginger flavor in sauces and dishes.
  • OK
    rice vinegar
    A mild vinegar made from fermented rice—used to season dishes, pickles, and dressings with a subtle sweet and tangy note.
  • OK
    white wine vinegar
    A clear, mild vinegar made from fermented white wine, used for acidity in dressings, marinades, and pickling.
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
  • OK
    lime juice
    Juice extracted from limes; a basic culinary ingredient used for acidity and flavor.
  • OK
    concentrated pomegranate juice
    Juice extracted from pomegranates, concentrated by removing water; used as beverage or flavoring.
  • OK
    red wine vinegar
    A vinegar produced by fermenting red wine with acetic acid bacteria, used as a tangy condiment and cooking acid.
  • OK
    cornflour
    Ground corn starch used as a thickening agent in cooking and baking.
  • OK
    soybeans
    Legume used as protein source; can be whole beans or processed.
  • OK
    wheat (gluten)
    Cereal grain backbone used for flour and foods; contains gluten.
  • OK
    red chili purée
    A smooth paste made from red chili peppers, used to add heat and color in dishes. Typically a simple, single-ingredient puree.
  • OK
    garlic purée
    Pureed garlic, often used as a flavoring base.

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Common questions about Nutty Super Wholefood Salad

Is Nutty Super Wholefood Salad ultra-processed?

No — Nutty Super Wholefood Salad by M&S Food is not ultra-processed, so it is not a UPF (ultra-processed food). The ingredient list is valid and consists primarily of whole foods and basic culinary ingredients (vegetables, legumes, whole grains, nuts, seeds, basic oils, vinegars, sugar, concentrated juices, cornflour). It does not contain industrial additives like emulsifiers, thickeners, artificial sweeteners, flavor enhancers, or industrial syrups. Therefore, under the provided NOVA-based criteria, it is not classified as ultra-processed (UPF).

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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